QTY - 5.3 OZ (150 GRAMS)
• Provides Concentrated Immunoglobulins to Enhance Mucosal Immunity
• Helps Maintain Microbial Balance
• Supports GI Barrier Health and Integrity
• Helps Maintain Normal Inflammatory Balance
Serum-derived bovine immunoglobulins (SBI) provide the highest IgG concentration available for GI and immune challenges where allergens are a significant concern. Pure IgG helps to maintain a healthy intestinal immune system by binding a broad range of microbes and toxins within the gut lumen. Dairy Free IG provides 1,200 mg IgG in a one-scoop serving.
Serving Size: 1 Scoop (2.5 Grams)
Suggested Dosage: 1 scoop (2.5 grams) mixed in 4 ounces of water or the beverage of your choice 2 times daily or as recommended by your health care professional.
Servings Per Container: About 60
|
Amount per Serving: |
% Daily Value:
|
| Calories |
10 |
|
| Protein |
2 g |
|
| Sodium |
15 mg |
<1% |
| Serum-Derived Bovine Immunoglobulin Concentrate (ImmunoLin®) |
2.5 g |
* |
| Immunoglobulin G (IgG) |
1.2 g |
* |
| * Daily Value not established. |
|
|
Formulated to be free of allergens derived from: Gluten, corn, dairy, soy, egg, peanut, tree nut, shellfish, fish, yeast, artificial colors and flavors.
